Peppermint Black
In many places around the world it is common practice to add fresh mint to black tea – and it’s amazing! Basically, you get a cup of black loose tea with fresh mint leaves placed right into the tea. In some places, if you ask for tea, mint is automatically added, and if you don’t want it you have to make a special request.
We have done our best to replicate that experience. We start with a wonderful Orange Pekoe from Sri Lanka and pair that with our Organic Peppermint leaves.
You get to enjoy the delicious black tea, and then have the added bonus of fresh mint leaves. The smell is great, and the flavor is even better.
This tea supports the Ethical Tea Partnership
All Camellia sinensis in our blends contributes to a fairer, more sustainable tea industry.
CAFFEINE CONTENT | HIGH
Cup per oz
10-12 cups per 1 oz
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1-2
4-6 mins
1-2
205-212°F
In 475 ml (8oz)
4-6 mins
I take a pot of lapsang souchong tea weekly for something different. And it is different! I thoroughly enjoy it.
I never find london fogs to have a strong enough flavor for me, but here's the solution. Very impactful and pleasant flavor, will be purchasing again once I run out!
Really nice strong bergamot and tea flavor. I did have the thought after buying a sample size that if it's just ground up earl gray, maybe I could just put a scoop of my favorite loose leaf into a spice grinder, and I will say that the answer there is no, it's not comparable - everything I tried still left me with a coarse, gritty semi-powder that clumped and didn't taste as strong and nice as this.
I have been using peach apricot tea bags to make sun tea for years and just love it!!
I love it. The vibrant color, crisp tart flavor of the leaves…just lovely…I keep wanting another cup….



