Pumpkin Pie Herbal
Warm, autumnal blend designed to capture the essence of a classic pumpkin pie. Each sip offers a cozy, spiced flavor profile that's both comforting and invigorating
Taste Notes: Warm, creamy, sweet
Luxury Ingredients: Apple, Carrot pieces, Hibiscus, Cinnamon, Pomegranate Peel, Beet pieces, Cardamom, Sea Buckthorn, Pumpkin pieces.
Region: Turkey / Egypt / China / Thailand
THIS TEA SUPPORTS THE ETHICAL TEA PARTNERSHIP
All Camellia sinensis in our blends contributes to a fairer, more sustainable tea industry.
CAFFEINE CONTENT | NONE
CUP PER OZ
8-10 cups per 1 oz
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1-2
5-7 mins
1-2
205-212°F
In 475 ml (8oz)
5-7 mins
Knowing how special is Imperial Keemun Mao Feng tea, I will give it as a gift.
Green tea is not my favorite but w the peach apricot flavor it was doable.
Love the peach apricot flavor!!
It's a bit different than most other pumpkin chai teas I've had, and in a good way. Slight hint of citrus, I think.
I've been drinking Organic Blue Nile Chamomile Herbal Tea for years. Good stuff!




If you use these ingredients to make pumpkin pie, please don't bring it to my house for thanksgiving.
It's vaguely spiced but mostly just flat and bitter, like a cinnamon oil zinger.
Hi Dana, we're sorry to hear you didn't enjoy the Pumpkin Pie Herbal. We appreciate your feedback. If you are looking for something spiced, I would go with the Pumpkin Spice Tea. Thank you for sharing your thoughts.

